Rueda Club Potluck 2024
An International Culinary Adventure
Join us for a delightful Potluck Gathering at Rueda Club! Bring your favorite homemade dish to share with fellow members and indulge in a diverse array of culinary delights. Whether it’s a savory appetizer, a hearty main course, or a decadent dessert, everyone’s contribution adds to the vibrant tapestry of flavors. It’s a wonderful opportunity to showcase your cooking skills, discover new recipes, and bond over the love of good food. Let’s gather, feast, and create lasting memories together!
Details
Date: 6th April 2024 (Saturday)
Time: 17:30 onwards
Venue: Hohenstaufenstraße 13, 80801 München
Note:
I’m thrilled to see the enthusiasm for the International Food Evening! I understand that some of you are uncertain about the dish you’ll be preparing, which may have caused delays in filling out the registration form. If you’re still undecided, feel free to leave the name of the dish empty for now.
I need to provide the studio manager with an accurate count of participants in advance to ensure we can organize drinks and other necessities accordingly. Additionally, due to official reasons, there will be a limit on the maximum number of participants. To prevent overbooking, I need to carefully manage registrations for this popular event.
Based on statistics, we’ve noticed more desserts being brought compared to appetizers and main dishes. Therefore, I recommend focusing on bringing more main dishes and appetizers, and perhaps in smaller quantities. Thank you for your understanding and cooperation. Let’s make this International Food Evening a delicious success!
What is Potluck?
A potluck is a social gathering where each participant contributes a homemade dish to be shared with others. It’s a collaborative dining experience where everyone brings a dish of their choice, typically without prior planning or coordination. Potluck events can range from casual get-togethers among friends to larger gatherings with themed cuisines. Participants often enjoy sampling a variety of foods, sharing recipes, and engaging in social interaction while enjoying the diverse spread of dishes contributed by everyone present. Potlucks promote a sense of community, culinary creativity, and sharing among attendees.